Learn how to make authentic Cuban empanadas in your own home!

Take an afternoon trip to the Caribbean in this two and a half hour class. Participants will get to learn a brief history of Cuba, its people and culture. And what better way to discover a country’s cultural identity than through your taste buds?

Learn how to shake-up two iconic Cuban classics and the basics of empanada making. Each ticket also includes a sampling of other traditional Latin bites, as well as copies of the recipes featured in the class so you too will be able host your very own Havana-style happy hour! 

FAQS

I am visiting Nashville from out of town, can we still book a class?

of course! please fill out the form below and we will reach out to you and work out the details.

I am a vegetarian or vegan, can I take the class?

Yes, absolutely! We can provide you with vegan or vegetarian fillings as long as you LET US KNOW WHEN BOOKING.

I am a gluten-free, will I able to participate?

At this time we do not offer gluten free dough. We are actively working in our test kitchen to develop one though. stay tuned!

however, you will still be able to learn how to do the folds and take part in the other aspects of the class.

After the class will my kitchen be a mess?

We walk you through all the steps of each recipe. in an effort to contain any mess, ahead of the class we make the dough and the fillings for you so that you can focus on the art of folding the empanada during our time together, which is the fun part anyways!

Can my kids do this?

Si! wE OFFER A VERSION OF THE CLASS WHERE WE MAKE A ZERO-PROOF TROPICAL PUNCH WITH THE KIDDOS!